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Watermelon is one of the refreshing fruits with high nutritional value that is favored by consumers, especially on hot summer days. Let’s refer to Websosanh about 9 ways to choose delicious, super standard watermelon below!
1. How to choose delicious watermelon
1.1. Bottom has yellow spots, large and wide yellow spots
One of the tips for choosing a delicious watermelon is to choose a watermelon with a large yellow spot on the bottom, which is a large yellow spot. If the fruit is green and only slightly yellow, then the watermelon is still young. If the fruit has turned orange or cream yellow, then it is a very delicious watermelon to choose.
1.2. There are many bee stings on the shell.
Watermelon is a type of attractive and nutritious cooling fruit Therefore, you should choose carefully to bring the best value. The experience of choosing a delicious watermelon is to choose a fruit with many bee stings on the skin. Many people often avoid fruits with bee stings because they are afraid of rotting. However, a watermelon with bee stings on the skin is a delicious watermelon because this characteristic proves that The melon has been pollinated multiple times. and very sweet water.
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Select watermelons from the clean, safe, reputable fruit store is an important thing, however, to choose a delicious watermelon, you need to try some of the following tips, such as distinguishing melons based on “male” and “female” flowers. For male melons, they are often larger in size, elongated in shape, and juicy, while female melons are characterized by a round and very sweet fruit, with a large, clear circle underneath.
1.4. Size of melon
Choosing the right size of melon is a tip for choosing delicious watermelon that you should refer to. Choose melons of average size, you can pick them up and see, if they are firm, the fruit will be sweet and juicy and when you tap lightly on the melon, if it makes a dull sound, it means the melon is ripe.
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Looking at the stem of the melon to determine whether the melon is good or not is also a way to choose a good watermelon. A ripe melon is when the stem dries to a dark brown color and twists like a pig’s tail. And conversely, when the stem is still green, it means the melon is still green and not sweet.
1.6. Identification by melon rind
is the type delicious, nutritious and cheap foodwatermelon is increasingly popular with consumers thanks to its nutritional content. However, it is extremely difficult to recognize a delicious melon, in which recognizing a delicious melon through the melon’s skin is really a very interesting thing. Sweet melons, their skin is often round, shiny, and also has prominent black stripes. And a delicious melon is a melon that is still firm after we press lightly on the skin.
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Another experience in choosing a delicious watermelon is to observe the bottom of the melon. If the bottom of the melon is small and deeply concave, then this is a sweet melon. On the contrary, if when looking at the bottom of the melon, you see a large bottom or a shallow, not deep concave, then this melon is still green and not juicy.
1.8. Sound perception
To feel if the melon is ripe or not by tapping lightly on the melon with your finger is also a way to choose a delicious watermelon. If when you tap on the melon the sound is dull, then this will definitely be a good watermelon. delicious and juicy melon.
1.9. Weight of melon
Whenever you choose a watermelon, try to lift it up and estimate its weight. If the watermelon is small but heavier than estimated, it is ripe, delicious and juicy. If the weight of the watermelon is lighter than estimated, it is still green and spongy, so you should not buy it.
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2.1. How to preserve uncut watermelon
There are many methods used to Effective ways to preserve fruits and vegetables at home. To preserve an uncut watermelon, first wash the watermelon. Then use a dry cloth to clean the watermelon, then continue to melt the wax on the surface of the watermelon about 0.5cm to let the wax cool and harden. Then store the watermelon in a box lined with newspaper and store in a cool place with little exposure to sunlight.
2.2. Preserving cut watermelon
After you have used up the watermelon and you still have some left, what you should do is wash the remaining watermelon rind, then cut it into small pieces and put it in a plastic or glass container and store it in the refrigerator. modern technology refrigeratoradvanced, multi-functional for your family. However, the storage time is only a maximum of 2 to 3 days, otherwise the melon will be susceptible to the invasion of bacteria that are harmful to health.
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