To make the Reunion night warmer, you can absolutely make new moon cakes by yourself or with your loved ones. One of the cakes that is easy to make, simple but also very delicious today is jelly moon cake. Join us to learn how to make this cake now.
Besides the traditional moon cakes introduced by famous baking brands, to make the Reunion night warmer, you can absolutely make new moon cakes by yourself or with your loved ones. strange. One of the cakes that is easy to make, simple but also very delicious today is jelly moon cake. Join us to learn how to make this cake now.
Learn about jelly mooncakes
Unlike traditional mooncakes made with flour and green bean filling, jelly mooncakes are made from jelly and the filling will have fruit flavors.
This cake can be made at home, not as complicated as traditional moon cakes but very simple.
There are many jelly mooncakes for you and your family to enjoy such as jelly mooncakes filled with flan, green beans, green tea, salted eggs…
Jelly mooncakes today are very diverse, with cake fillings made from different ingredients that bring unique flavors, delicious and attractive flavors. Below are some popular, easy-to-make jelly mooncakes that you can learn.
1. How to make flan-filled jelly mooncakes
The ingredients to prepare are: 1 package of jelly powder, 3 boxes of caramel, about 270g of sugar. To color the cake, add coconut milk, syrup, and fruit juice.
First of all, you need to boil about 1.5 to 2 liters of water.
You need to mix the jelly powder and sugar separately in a bowl. Wait for the water to boil, then add it, turn down the heat and stir well until the flour and sugar mixture dissolves.
Ingredients such as coconut milk, syrup, juice are prepared to color the jelly. If you want colorful cakes, you just need to divide the above mixture into small parts and mix each part well.
Continue cutting the caramel pieces to fit the mold.
Complete the cake by placing the cut caramel pieces in the center of the mold and slowly pouring in the jelly. Wait until the jelly is completely frozen before you can take the cake out.
In case you want to make a multi-colored cake, pour the first layer of jelly first and then pour the next layer when the jelly is frozen.
So you can quickly enjoy homemade jelly mooncakes, very delicious, sweet and attractive, without wasting time and money on making them.
2. How to make fruit jelly mooncakes
Ingredients to prepare include: 90g sugar, 13g jelly powder, 100ml coconut milk or ½ dragon fruit, salt, 1 small carrot, 300ml water, if available, prepare a few pandan leaves.
First, make the coconut jelly mooncake shell: Boil water, you can add pandan leaves for fragrance. Stir together 50g of sugar and a little salt, then continue to add coconut milk, wait for it to boil, then turn off the stove.
After the water cools down, add 8g of jelly powder and stir well. If you want the crust to be more colorful and eye-catching, you can add a little food coloring and boil until the color dissolves.
If you want to make dragon fruit jelly moon cake shell, do the same, but you need to puree the dragon fruit, boil the dragon fruit with water and add jelly powder.
Steps to make jelly moon cake filling
Depending on your preferences, you can make different fillings. In this article, we will show you how to make fake salted egg filling.
You need to chop the carrots, boil them and put the water and carrots in a blender. Continue to add sugar and salt, stir well and boil until dissolved. After turning off the stove, wait for it to cool down, then add more jelly powder and stir well. Pour into the mold and wait for the cake to solidify before you can enjoy this attractive fruit jelly moon cake.
By changing the flavor of the crust, or choosing different ingredients for the filling, you can create many jelly mooncakes to enjoy with your loved ones at the feast on the occasion of Tet reunion. Wishing you success.
