The information below about charcoal grills will help you better understand this type of grill to make the most suitable choice.
Grilled dishes are always popular at meals or parties. That is why there are currently many types of grills on the market such as electric grill, charcoal grill, charcoal grill Firewood… Charcoal grills are also chosen by many people because of their low price and ease of use. The information below is about grill Charcoal will help you understand more about this type of grill to make the most suitable choice.
What is a charcoal grill?
Kitchen Charcoal grill is a type of stove that uses charcoal to create cooking temperature for food. Charcoal is a type of charcoal produced from wood trunks. When burned, it usually catches fire quickly, the temperature is stable but the fire is not high so it does not cause burning. Besides, charcoal does not emit toxic smoke, so it does not affect the quality of the food and the health of the user.
Unlike conventional grills, charcoal grills have a more special structure to help burn charcoal easily. At the same time, it creates less smoke during the grilling process and can be used for indoor grilling. Therefore, this type of charcoal grill has a quite special structure including parts such as the stove body, stove mouth, stove handle, ventilation hole, fan stove and kitchen base.
The stove body will consist of 3 main parts: the terracotta base, heat-resistant cement and non-ferrous metal covering for long-term use.
Stove mouth: Covered with a non-stick, waterproof layer for easy cleaning. In addition, the stove mouth also has a narrow air outlet so it can use up to 95% of heat energy while cooking.
The stove handle is made of pine wood and is completely insulated. The kitchen handle is designed to be sturdy, durable and easy to carry.
Ventilation holes: The stove will use convection air through 02 ventilation holes on both sides of the stove body, providing a standard and stable baking temperature.
Kitchen fan: Using electronic circuit board, durable and stable.
Kitchen base: Insulated 2 floors with the 1st floor made of wood and the 2nd floor with 5 base buttons so it is completely insulated from the table top.
What should you keep in mind when using a charcoal grill?
When using a charcoal grill to ensure absolute safety, you need to pay attention to the following:
What should you keep in mind when using a charcoal grill?
You should choose a stove with a flat base to avoid spilling food or firewood while grilling.
The grilling area needs to be airy, with few passersby, and absolutely do not leave a charcoal grill indoors because it can easily cause smoke inhalation and stick to the walls, ceiling, etc.
Avoid letting children come into contact with the stove when grilling because the stove uses firewood, so the temperature emitted is very hot and can cause burns to children, so be careful.
It is necessary to fix the grill securely to ensure food does not fall during cooking. Besides, when grilling greasy meat, you also need to prepare a tray and regularly empty the tray when needed.
When grilling food, you should wear a medical mask to avoid inhaling too much toxic smoke to ensure your health.
Hopefully the above information has helped you understand more about charcoal grills. Hope you will choose a suitable charcoal grill.
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