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Are you a cake lover? During Covid Tet, you can’t go anywhere and still have a long break? Take a look at this guide on how to make simple, delicious, and cool handmade Tet cakes to give as gifts to make healthy candies and send sincerity into your gifts!
Tet is coming, this year Covid is prolonged, many of you probably can’t go back to your hometown or have a lot of time and don’t know what to do in the kitchen. Healthy cookies are quite simple to make. Tet candies that remind of fond childhood memories are also extremely easy to make.
If you are free, this guide to making simple, delicious Tet handmade cakes that are also cool to give as gifts from Websosanh.vn will be a great suggestion you cannot miss. Let’s get started:
1. Instructions on how to make healthy Chocolate Chip cookies
Chocolate is a very basic ingredient in baking. Chocolate Chips are small, sweet chocolate balls that can withstand the heat of baking, so when added to cookies or cakes, they are very delicious and attractive. If you are afraid of fat, afraid of sugar and want to do it healthy cookies It is not necessary that you add butter or sugar to the cake because the chocolate alone will balance the natural flavor of the cake. A little fragrant, bitter, sweet, mixed with flour and eggs. Surely you just want to sit all Tet and sip forever.
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1.1 Ingredients to prepare
- 200g No. 1 flour
- 100g powdered sugar
- 150g unsalted butter
- 2 cold egg yolks
- 1 teaspoon vanilla
- 100g chocolate chips
- 10g cocoa powder
1.2 How to make Chocolate Chip Cookies
- First, put flour, sugar and cocoa powder in a bowl and mix well.
- Next, add the vanilla and cold egg yolks into the bowl with the unsalted butter and beat until the mixture blends together.
- Mix both flour mixtures and unsalted butter together, then add chocolate chips and knead with your hands until the mixture forms a moderately soft mass.
- Shape the cookies to your liking by squeezing them and then sprinkling chocolate chips on the surface.
- Next, bake the cake: Put the cake in the oven, adjust the temperature to about 160 degrees, bake for 15 minutes.
- In the end, the Chocolate Chip cookies will be golden brown when baked, and will have a crunchy, fragrant taste of chocolate when eaten.
2. Instructions for making nougat candy for Tet
If your family already has nutritious nuts such as cashews, almonds, macadamia nuts, raisins, etc. and combines the fatty taste of milk and the eat clean food trend is booming, try making nougat candy. this Tet holiday.
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2.1 Ingredients to prepare
- 250g marshmallows
- 100g unsalted butter
- 150g whole milk powder
- 200g of nutritious nuts you have such as walnuts, cashews, strawberry jam, oranges, blueberries, etc.
- Candy mold
2.2 How to make nougat candy for Tet
- First, put marshmallow and unsalted butter in a pan and heat over low heat.
- Then, add whole milk and stir well to combine.
- Next, add all the nutritious seeds and mix well.
- Finally, pour the mixture into the mold to form nougat candy. Remember to line the mold with parchment paper to prevent it from sticking to the mold, and after it cools down, put it in the refrigerator for 4 hours to let the candy harden!
- After the nougat candy has frozen, cut the candy into small pieces, wrap the candy in rice paper and put it in a bag for storage.
3. Instructions for making isomalt sugar lollipops
There are cookies and nougat candy, but these are only suitable for adults, what about children? Please make more isomalt sugar lollipops for your baby!
Isomalt is a very healthy dietary sugar, so you don’t need to worry too much about making it for your baby. Let’s get started now!
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3.1 Ingredients to prepare
- 200g isomalt sugar
- 10ml strawberry, orange, apple syrup or your child’s favorite flavor
- 40ml filtered water
- Candy wrappers, sticks and molds
3.2 How to make isomalt sugar lollipops
- First, put sugar and water in a non-stick pan and boil until the sugar dissolves.
- Then add the syrup with the flavor and color you like and boil for another 3-5 minutes, then pour the candy into a mold lined with rice paper and sticks to create a beautiful shape.
- Let the candy cool for 1-2 minutes then wrap the candy in paper to prevent the candy from melting under the influence of air.
4. Instructions for making fresh banana candy
During Tet, the most common thing is bananas, but you don’t like to eat them. So why not come up with the idea of making candy? Fresh banana candy has a sweet, chewy and fragrant flavor.
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4.1 Ingredients to prepare
- 10 ripe bananas
- 1 pineapple
- 1kg palm sugar
- 500g roasted peanuts
- 200g roasted white sesame
- 40ml kumquat juice
- 100ml coconut milk
- 200g grated coconut
- 100g ginger
4.2 How to make fresh banana candy
- Choose soft, ripe bananas, peel them, then chop them finely (if the bananas are dry, you also need to chop them). The pineapple is also chopped finely, the roasted peanuts are crushed until medium and the ginger is chopped finely.
- Mix the chopped banana and pineapple mixture together then add kumquat juice and sugar together. If you like candy with a fatty taste, you can add a little coconut milk. Place the mixture on the stove and stir well.
- Simmer for about 15-20 minutes until the mixture thickens, then turn off the stove. Add crushed peanuts, shredded ginger and shredded fresh coconut and continue stirring for 5 minutes until the mixture is sticky and heavy.
- Put the candy on a tray to create a mold and sprinkle sesame seeds on top. Wait for the candy to cool, then turn it over and continue to sprinkle sesame seeds evenly on the candy surface. Then, use a knife to cut the candy into square pieces. Put the candy in a small bag, seal the mouth with a candle or a specialized welding machine.
5. Instructions for making coconut orange marshmallows
What about children who don’t like lollipops but only like marshmallows? You can try applying this detailed guide to make coconut orange marshmallows for children to enjoy this Tet holiday!
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5.1 Ingredients for preparation
- 5 fresh oranges
- 250g sugar
- 60g honey
- 1 cup dried shredded coconut
- 1/2 teaspoon salt
5.2 How to make coconut orange marshmallows
- Peel the orange and divide it into 2 parts: peel and flesh. You slice the orange peel and then squeeze the salt to remove all the bitterness, you should squeeze it 3-4 times to make sure. Then soak the orange peel with a little salt for 3 hours. As for the remaining flesh, separate the orange segments.
- Put the prepared orange peel and zest in the pan with the sugar and simmer for about 20 minutes. Add honey and stir well until the mixture thickens, then turn off the stove. Then take each small portion and roll it through a bowl of shredded desiccated coconut and roll it into a ball.
6. Instructions for making marshmallows for children during Tet
If you have gelatin available at home, you can also make this marshmallow right away for your baby during Tet.
6.1 Ingredients to prepare
- 100g sugar
- 20g gelatin powder
- 30g honey
- 50ml filtered water
- 50ml of juice of your choice such as orange juice, watermelon
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6.2 How to make marshmallows for babies
- Mix orange or watermelon juice with water and gelatin and let stand for 15 minutes until the dough swells.
- Boil the mixture over low heat, then add honey and stir until the mixture is clear.
- Pour into mold and place in the refrigerator for 2 hours to let the candy thicken.
With the above 6 simple recipes for handmade Tet candies that Websosanh.vn suggests, you can simply make them yourself at home and enjoy them very deliciously, and give them as gifts.