Among the types of moon cakes, moon cakes filled with durian are gradually capturing the hearts of consumers because of the uniqueness and attractive flavor of this special fruit. Join Websosanh.vn to learn about outstanding durian moon cake brands.
1. Kinh Do Durian Moon Cake
Kinh Do is an indispensable name when mentioning moon cakes. Established in 1993, Kinh Do brand has affirmed its leading position in the moon cake market in Vietnam. Kinh Do’s products are not only famous for their excellent quality but also bring consumers emotions associated with childhood and Mid-Autumn Festival reunions with family. The slogan “Seeing Kinh Do is seeing Tet” or “Mid-Autumn Festival – Tet of love” has become a familiar slogan in the hearts of Vietnamese people.
Kinh Do Durian Mooncake is one of the newest products, combining the typical durian flavor with the traditional mooncake base. The special feature of Kinh Do Durian Mooncake is the delicate combination of soft and smooth crust, gentle aroma from natural durian and nutritious green bean filling. Each Kinh Do durian moon cake is sold at a price of about 65,000 VND, suitable for many consumers. This is definitely the perfect choice for those who love traditional flavors but still want to experience something new every Mid-Autumn Festival.
2. Givral Durian Mooncake
Givral is a mooncake brand imbued with French culinary culture with more than 70 years of history. Givral’s products always stand out with their sophisticated, luxurious and artistic style.
Givral’s durian mooncake is a wonderful combination of traditional green bean flavor and fragrant, fatty durian filling. In particular, Givral also cleverly added salted eggs to the filling, creating the perfect balance between sweet, salty, and fatty flavors. With a thin crust and rich filling, Givral Mooncake filled with durian is not only a dish but also a true work of art. Givral Moon Cakes have been capturing the hearts of consumers, especially those who love culinary creativity.
3. Tai Thong Durian Moon Cake
Tai Thong is a high-end mooncake brand originating from Singapore, appearing in Vietnam in 2015. With a unique esoteric recipe over 100 years old, and advanced production technology from Malaysia, Tai Thong has quickly won the trust of Vietnamese consumers. Tai Thong’s highlight in this year’s Mid-Autumn season is the launch of Musang King durian mooncakes, Malaysia’s most famous and premium fruit.
Tai Thong Mooncake stuffed with Musang King durian not only brings a rich, sweet flavor but also a blend of premium ingredients such as dietary sugar, premium French butter and high-quality flour. . Tai Thong also launches mooncake versions with grilled crust and snow crust. Each cake is made from fresh durian segments, carefully selected from famous farms in Malaysia, ensuring a classy culinary experience for customers.
4. Nhu Lan durian moon cake
Nhu Lan is a traditional Vietnamese moon cake brand, established in 1968. With more than 55 years of operation, Nhu Lan has become a symbol of sustainability and prestige in the Vietnamese confectionery industry. . Nhu Lan’s moon cake products are always highly appreciated for their traditional flavor, stable quality and affordable prices.
Nhu Lan Mooncake stuffed with durian is the perfect combination of a thin, soft crust and a sweet, fatty durian filling. Nhu Lan always focuses on the quality of ingredients, choosing natural, chemical-free durians to create the richest and most attractive flavor. With traditional baking style combined with creativity in flavor, Nhu Lan has been bringing consumers special culinary experiences every Mid-Autumn Festival.
5. Bibica Durian Mooncake
Bibica is one of the leading confectionery brands in Vietnam, with many quality and diverse products. Bibica Mooncakes are always loved by consumers thanks to their delicious taste, ensuring food safety and hygiene, and reasonable prices. During this year’s Mid-Autumn Festival, Bibica has also launched a line of durian moon cakes, promising to be one of the favorite choices of many people.
Bibica mooncake with durian filling is made from fresh durian segments, mixed with a number of other ingredients to create a smooth, greasy and rich mixture. The durian flavor is not too sweet, but has a perfect balance, creating a delicious feeling and not making you sick. The crust is soft and smooth, has an attractive color and light aroma. The shell is made from high-quality wheat flour, which not only ensures aesthetics but also brings a soft, not too sweet feeling. The scent of Bibica durian mooncake is very pleasant, spreads gently and is not too strong, helping to enhance the enjoyment experience without overwhelming other flavors.
Durian mooncakes have become a new trend, attracting the attention of many consumers during this year’s Mid-Autumn Festival. Whether you love traditional flavors or want to discover new things, durian mooncakes will definitely be a meaningful and perfect gift to help your family enjoy the Mid-Autumn Festival full of warmth and love.
