As one of Germany’s famous imported beers, Monk Eibauer beer has a fragrant aroma, is rich, smooth, smooth, and has a sweet aftertaste. However, not everyone knows how to properly drink Monk Eibauer’s beer. If you don’t know how, the following detailed instructions from Websosanh will help you
Recommendation: Beer products are only for people over 18 years old.
1. 3 strong points that make Monk Eibauer’s beer attract buyers
The price of Monk Eibauer beer is more than 50,000 VND/bottle or can, so why do so many people still buy it? If you don’t know, the answer is in the following 3 strengths:
1.1 Monk Eibauer beer is imported German beer
Germany is a country known for having the largest area of hops growing enough to supply domestically and export widely to countries in need. German beer also has its own unique flavor thanks to special recipes composed by monks. Monk Eibauer Beer is one of such imported German beers. Products are imported to the Vietnamese market and distributed to consumers by Trinh Maritime Company Limited.
1.2 Monk Eibauer’s beer has a layer of fresh yeast with live yeast deposited at the bottom of the bottle
If you always feel that drinking bottled or canned beer doesn’t have the same feeling as drinking fresh beer poured from beer bottles at a pub, then this Monk Eibauer beer may change your mind. In every bottle/can of Monk Eibauer’s beer, there is a layer of fresh yeast with live yeast deposited at the bottom of the bottle. Therefore, if you drink Monk Eibauer’s beer without knowing how to pour it or drink it correctly, you will waste this layer of fresh yeast and give a different flavor.
Monk Eibauer Zwick’l Naturtrüb Dunkel Stout 6.7%
1.3 Diverse flavors and types meet the rich choice needs of consumers
By producing beers with alcohol content from 2.5% – 6.7% with more than 4-5 different flavors, Monk Eibauer beer gives consumers a variety of diverse options such as:
– Monk Eibauer Zwick’l Naturtrüb Dunkel stout has the highest alcohol concentration of 6.7% and has a caramel flavor
– Eibauer Hefeweizen wheat beer has an alcohol content of 5.2% with the original wheat taste
– Eibauer Radler Naturtub 2.5% green fruit beer has a subtle orange and tangerine flavor
– Monk Fruit Beer Eibauer Summer Mint 2.5% yellow color with mint flavor
2. Instructions on how to drink beer properly from Monk Eibauer
As mentioned above, the most special feature of Monk Eibauer beer is that there is a layer of fresh yeast with live yeast deposited at the bottom of the bottle/can, so if you don’t know how to properly pour or drink Monk Eibauer beer, it will be a waste.
The second point you need to remember to know how to properly drink Monk Eibauer beer is to chill the beer at an ideal temperature of 9 -10 degrees Celsius before enjoying. Absolutely do not add ice when drinking Monk Eibauer beer because it will ruin the taste of the beer, dilute the beer and not make the drink as strong as desired. At the same time, it also does not let you feel the standard taste of beer.
Because there are 3 types of bottled and canned beer, next, Websosanh.vn will guide you how to drink Monk Eibauer’s bottled and canned beer properly. We invite you to follow and refer to:
2.1 Instructions on how to properly drink Monk Eibauer 250ml beer
– Step 1: chill the beer at the ideal temperature of 9 – 10 degrees before enjoying.
– Step 2: Turn the 250ml bottle of Monk Eibauer beer upside down and shake it around in your hand, you can lightly hit the palm of your hand like you are holding a pestle in your hand as if you want to hit someone jokingly. This step helps the fresh yeast inside move and mix with the beer mixture inside the bottle.
Instructions on how to drink bottled beer properly from Monk Eibauer
– Step 3: put the 250ml bottle of Monk Eibauer beer on the table and then turn on the cap, beer foam flows out and you gather the bottle with friends and relatives to enjoy.
2.1 Instructions on how to drink Monk Eibauer 500ml can of beer correctly
– Step 1: chill the beer at the ideal temperature of 9 – 10 degrees before enjoying.
– Step 2: Open the lid of the beer can, tilt the glass 45 degrees, then slowly pour the 500ml can of Monk Eibauer into the cup until the beer is about 4cm from the rim of the glass, then stop and pour the second cup.
– Step 3: keep about 100ml of Eibauer beer in the can, then shake the can in a circular motion to stir the yeast at the bottom inside and then pour evenly into the glasses.
Instructions on how to properly drink Monk Eibauer 500ml can of beer
In this step, you will clearly feel the vibrancy of the glass of beer you just poured. You will also feel the color of the beer changing from reddish yellow to lemon yellow. When you shake the beer glass again in your hand and then sip to enjoy it, you will see the aroma blend and the deep flavor is when you will understand why the taste of Monk Eibauer’s beer is so memorable.
